This morning, Y3 visited their allotment to harvest the peas and radishes they have been growing. In the afternoon, pupils enjoyed tasting their fresh vegetables, both raw and as part of some delicious recipes. The children sampled a pea and mint dip with crackers and wraps, and even tried radish chips, which were chosen by the class!
It was a fantastic opportunity for everyone to enjoy the fruits of their hard work while discovering some new flavours. Well done!
#WeAreAlwaysLearning
